BUS 208 - Small Business Management

Credits: 3
Lecture Hours: 3
Lab Hours: 0
A practical application of management principles to small business. Topics include: how to start a small business, franchising, sources of capital, how to buy a small business, location analysis, employee relations, financial control, inventory control, advertising, selling, credit and legal aspects of business.
Prerequisite(s): BUS 102 or BUS 107 or permission of the department